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Tuesday, August 7, 2012

Turkey Pulao

Hello foodies,

How many of you all are sick of eating the same plain white rice everyday? well my hubby does get sick of it.. he loves variety :):) which makes me search for recipes in the net. I found this recipe and he loved it :):).  

As I mentioned the 2nd recipe I am going share today is  called Turkey Pulao.

I am sure you all will definitely enjoy it as it not only tastes good but looks great :):). 

So this is how it looks

Turkey Pulao
Didn't I tell you that the look of it makes you hungry ;):):). 

So here are what you need to make this delicious dish 

Ingredients 

Bay leave                                               - 1
Ginger and Garlic paste                     - 2 tbsp
Onion                                                     - 1 (chopped)
Cumin pwd                                           - 1 tsp
Cinnamon                                             - 3 small sticks
Pepper pwd                                           - 1 tsp
Coriander pwd                                     - 1 tsp
Paprika pwd                                         - 1 tsp
Beef/Mutton                                        - 500g
Salt                                                         - 3 tsp
Soy sauce                                              - 2 tbsp
Tomato paste                                       - 3/4 cup
Peanuts                                                 - 3 tbsp
Rice                                                        - 750g (soaked and drain for 20 min)
Butter                                                    - 4 tbsp (3/4 of 100g margarine)


Method 

Heat a pan in low flame
Add butter
After butter melts add bay leave and ginger and garlic paste
Stir for a while
Add onion and cinnamon sticks
Stir well for about 5 minutes
Add pepper, coriander and cumin pwd
Add paprika pwd followed by beef/mutton
Stir well and add salt
Add soy sauce and let it cook for 10 minutes until the meat is cooked
Add tomato paste and mix it well
Add peanuts and let it cook for about 10 minutes
Add rice and cook for few minutes in the oil
Stir well
Add the required amount of water for the rice to cook.. (the level you usually keep to cook your rice).


Note: I used beef cos I couldn't get mutton yesterday.

Give it a try and let me know your feedback

Have a nice day

Take care :):) 






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